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cycle

Sep2

How to do a 225 KM cycle…and not die

About a month ago, my friend Todd and I were on a long ride from Toronto to Burlington and he mentioned that he had never cycled furthered than 190 KM in a single day and mentioned he had always wanted to do a 200 KM ride.

I immediately insisted we needed to make it happen, despite the fact the 110 KM ride we were currently executing was the longest I had ever been on. It is this obscene approach to life that found me clipping into my bike pedals as the sun was rising this past weekend for an amazing day of adventure and training which we had officially labeled the Dub Cent Coonfondo.

cycle

Neither of us consider ourselves cyclists so we made sure the average pace was easy and we talked the entire time. It was a lot of fun to tell the long versions of every story and go down every single rabbit trail because we had the time to do so.

We also made sure we ate a solid breakfast of oatmeal with nuts and almond butter and the ever important cup of black coffee.

We cycled easily for the first 30 KM, getting our legs warmed up and when we reached Oakville, we stopped for our first break which consisted of soy Americano mistos from Starbucks and sharing chocolate banana and cinnamon chip scones from the endurance athlete heaven that is Cobbs Bread. I’m not going to lie, we made this just as much about the food as the workout.

coonfondo

We then hit my favourite stretch of the trip which is a gorgeous, wide paved trail through Hamilton area. It is hard to see where the sky and water meet and it was comfortable for the two of us to ride side by side and chat. We picked up the pace a little and stopped at around 80 KM for the banana that we had stuck in our kit pockets earlier that morning.

cycle

We tried very hard to not spend time dawdling at our stops because as we fatigued over the course of the day, we knew it would be tempting to make them longer and longer.

IMG_2008

The distance to our lunch stop was 110 KM and we were more than ready for some food. We stayed for about an hour, refilled our water bottles and turned back towards Toronto.

cycle

We were both shocked at how great we felt considering the distance we had already gone. We held a steady pace and were doing very well. We stopped for peaches in Grimsby.

coonfondo3IMG_2017 (1)

 

About 30 KM later, we stopped for espresso at a great café in Burlington and shared a protein bar and sampled the new Clif sweet potato gel which neither of us really loved that much.

That HAIR though...

That HAIR though…

We continued on strong until about the 200 KM mark when we both hit a wall hard. We were so happy when our friend Michelle had joined us around 190 KM but it meant we were both losing focus because with three riders, it often means one rider is alone and has time to assess their fatigue. Needless to say, we found a Tim Hortons and both dove face first into their chocolate peanut butter donut.

coonfondo4

After a recharge, we finished the ride and celebrated with friends that evening with pizza and craft beer from Ottawa.

coonfondo5

coonfondo2

I consider myself a lucky girl to have friends who are willing to push limits and go on adventures with me. The biggest things I learned from my ride?

– Hydrate! Between Todd and I, we went through an entire tube of Nuun Hydration. I began drinking it the night before so I had balanced electrolyte levels and kept on until the ride was complete.

IMG_2021
– Have an even number of cyclists. I suggest for longer rides to have the numbers evenly matched – time flies when you have conversations.
– Eat often.

IMG_2026When you are demanding your body to go all day, it is important to stay on top of nutrition. Although we had a few treats along the way, most of our food was nutritionally dense and easily digestible like bananas, Larabars and salty soup.

JUST a bit of a workout...

JUST a bit of a workout…

– Get your bike properly fitted. My coach spend some time with me at the beginning of the summer making sure my bike fit me perfectly and I was able to ride for over 9 hours without a single pain.
– Invest in a quality kit. You will be grateful for the quality protection the longer you are riding. No one likes chafing…

UPDATE: I had a reader request for the overview of our ride which can be seen below.

Best thing you have ever eaten after exercise? 

If you could do any cycling trip, what would it be?

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Filed Under: Lifestyle, TrainingTagged With: ciclowerks, coonfondo, cycle, Jessica Kuepfer, Larabars, niagara, Nuun Hydration, st catherines, Todd Shannon, Toronto, trainingSeptember 2, 2015

Comments

  1. julia says

    September 2, 2015 at 9:23 am

    Amazing! Any chance you could post the gps map of where you cycled? I always find myself totally lost on long rides like that and it would be vey cool to see which routes you guys took.

    Reply
    • lacesandlattes says

      September 2, 2015 at 9:26 am

      Hey Julia,

      I will update the post with the strava map. 🙂

      Reply
  2. Angela @ Eat Spin Run Repeat says

    September 2, 2015 at 8:46 pm

    This looks like fun!! If I could do a big cycling tour, I’d do it through fruit stands in the Okanagan. I passed SO many on my drive in to Challenge Penticton and wanted to stop at them on my way back home, but because I left early in the morning none were open yet. One of these days though, I’ll make it happen! 🙂

    Reply
    • lacesandlattes says

      September 4, 2015 at 11:21 am

      ALLLLL the fruit! 🙂

      Reply

Trackbacks

  1. 2015 Running Year in Review - Laces and Lattes says:
    December 23, 2015 at 5:48 am

    […] think the most awkward blog moment in September is how I wrote this post less than a week before the […]

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  2. IRONMAN 70.3 - Todd Shannon - Laces and Lattes says:
    February 22, 2016 at 9:01 am

    […] My endurance engine is not terrible, as I’ve been able to do 220km on a bike in one shot (featured on this very blog!), and ran for 12 hours (and 105km) in 2014 as a fundraiser for Movember and in memory of my […]

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  3. Goals for August 2016 - Laces and Lattes says:
    August 3, 2016 at 7:14 am

    […] This past weekend, my group of friends and I set out for our second annual Coonfondo – which is a moniker given to our yearly 100 mile+ ride which my friend Todd and I began last year. You can read about it here.  […]

    Reply

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Hi, I'm Jessica and this is my endurance sport blog where I share my training, races and sports nutrition. New here? Feel free to learn more about me here and if you are looking for a place to start, check out my popular posts.

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